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August 2008
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Archive

Archive for August 21st, 2008

Blessed are the Cheesemakers…

…for they shall make tasty dinners. Brian made mozzarella cheese on Wednesday. He’d mentioned his intention but I didn’t know he’d actually done the research, ordered supplies, and had planned out his tasty cheese until I was ready to come home for dinner. I was very excited to encounter a proud cheesemaking husband, a pound […]

Return of The Roast

This year, we decided it was time to resume our tradition of hosting a Goat Roast. We had a few changes to the rules, though. 1. Due to pranksters ordering goats from the butcher and not picking them up, we were unable to order a local goat. This year we roasted a 38 pound pig. […]